Deadwood, Bourbon
Hudson, Baby Bourbon
Widow Jane, 10 Year Bourbon
Hillrock Estate, Solera Bourbon
Parker's, Barrel Finished
Fernet Capri, Amaro
Meletti, Amaro
Braulio, Amaro Alpino, "Reserva 2014
Leopold Bros., Highland Amaro
Lagavulin, 16 Year Old
Widow Jane, American Rye
Hillrock Estate, Double Cask Rye
Paul Beau, Cognac
Clear Creek, Pear Brandy
Glenrose Spirits, Apple Brandy
Paul Beau, Cognac
Clear Creek, Pear Brandy
Glenrose Spirits, Apple Brandy
Neta, Espadin "Bottle 623/1098"
Koch El, "Artisanal" Espadin
Koch El "Artisanal" Tepeztate
Del Maguey, Single Village
Del Maguey, Crema De Mezcal
Chartreuse, Green
Arcane, Whiskey, "Ipa #6"
(Inquire)
Tommyrotter, Bourbon Barrel Aged Gin
Rhum J.m., Single Barrel Rum
Farmers Board
Vegetables, spreads, dips, bread pick my pairing for me
Snacks
Pick my pairing for me
Sweet Potato
Picked grape mostarda, black garlic, foie gras torchon, parsley pick my pairing for me
Duck Confit
Curried grain salad, honeynut squash puree, maître buttered crumb pick my pairing for me
Apples&Cheddar
Roasted apple, apricot, streusel, aerated cheddar foam pick my pairing for me
Big P.i.m.p.'N
Chateau De Tracy, Sauvignon Blanc, "101 Rangs", Pouilly Fume, Loire, France 2012
Didier Dagueneau, Sauvignon Blanc, "Blanc Fume De Pouilly", Pouilly Fume, Loire, France 2015
Didier Dagueneau, Sauvignon Blanc, "Pur Sang", Pouilly Fume, Loire, France 2015
Mouton Rothchild, Semillon +, "Aile D'argent", Bordeaux, France 2014
Zind-Humbrecht, Gewurtztraminer, Wintzenheim Grand Cru, Alsace, France 2000
Domaine De Maison Blanche, Chardonnay, Vaudesir- Grand Cru, Chablis, France 2002
Roulot, Chardonnay, Meursault, Burgundy, France 2015
El Maestro Sierra, Palomino, "1/7", Oloroso, Vors, Jerez, Spain
Dugat-Py, Pinot Noir, Petite Chapelle- Premier Cru, Gevrey-Chambertin, Burgundy, France 2013
Voerzio, Barbera, Roche Dell Anunziata, Piedmont, Italy 2005
Magnum
Chapoutier, Syrah, "La Sizeranne", Hermitage, Rhone, France 2002
Saxum, Grenache +, James Berry Vineyard, Paso Robles 2008
Pichon Longuevile Baron De Pichon, Cabernet Sauvignon +, Pauillac, Bordeaux, France 2005
Peter Michael, Cabernet Sauvignon +, "Les Pavots", Knights Valley, Sonoma, Ca 1996
Supplement
The Maiden, Cabernet Sauvignon +, Napa Valley 2005
Supplement
Royal Tokaji, Aszu, 6 Puttonyos, Mezes Maly- Great First Growth, Tokaj, Hungary 2009
375 ml
Warre's, Vintage Port 1977
Toro Albala, Pedro Ximenez, Don Px, "Convento", Montilla-Moriles, Spain 1929
If you're in the mood for a memorable dining experience, the F.l.x. Table Menu offers something truly special. Nestled in the heart of Geneva, New York, at 22 Linden St, this restaurant is where locally sourced ingredients meet creative flair. Whether you're a fan of bold, innovative dishes or crave something comforting, there's something for everyone on the menu. The menu changes frequently to highlight the best seasonal ingredients, ensuring that every visit brings something new and exciting. From expertly crafted small plates to hearty mains, the team behind the F.l.x. Table Menu focuses on delivering fresh, high-quality dishes that will leave you craving more. The relaxed yet stylish ambiance makes it the perfect place for any occasion, whether you're enjoying a casual meal or celebrating something special.